Low Carb Asian Marinade

by Jen on September 11, 2017

A delicious, low carb, and easy marinade that adds an Asian flare to any meat!

Low Carb, Keto, Paleo, Dairy Free, Gluten Free, Grain Free, Soy Free

Low Carb Asian Marinade. A delicious and simple marinade! Low Carb, Keto, Paleo, Gluten Free, Grain Free, Dairy Free, Soy Free

All summer long, we’ve really been enjoying our barbecue. My husband LOVES to grill meat! It helps that he’s actually quite good at it. Even since he bought this meat thermometer, we’ve had perfect grilled meat every time!

There is nothing worse than grilling an amazing piece of grass fed steak and it comes off the BBQ still mooing or else hard as a rock. Thank goodness hubby invested in that thermometer…we’ve had many delicious pieces of grilled meat this summer.

Another thing you need to make delicious grilled meat is a good marinade! I love the flavour and tenderness a marinade adds to meat.

Since switching to a low carb way of eating, I thought it would be super simple to find a low carb marinade recipe. However, it seems that so many of them contain a lot of sugar!

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I’ve been experimenting with an Asian-flavoured marinade for the past few months, and I think I’ve finally perfected it!

Low Carb Asian Marinade

The only sugar you’ll find in this recipe is a little bit of stevia! I find the coconut aminos give it added sweetness already. If you haven’t tried coconut aminos, definitely give them a try, I prefer them over Bragg’s liquid aminos.

We used it on steak, but it’s also great with chicken, pork, or fish! Just combine all the ingredients and pour over your meat. I like to let it sit for at least 2 hours, the longer it marinates, the better.

Print Recipe
Low Carb Asian Marinade
A simple, delicious, and low carb Asian-flavoured marinade
Low Carb Asian Marinade. A delicious and simple marinade! Low Carb, Keto, Paleo, Gluten Free, Grain Free, Dairy Free, Soy Free
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Rating: 0
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Rate this recipe!
Cuisine Asian
Prep Time 5 minutes
Servings
Cuisine Asian
Prep Time 5 minutes
Servings
Low Carb Asian Marinade. A delicious and simple marinade! Low Carb, Keto, Paleo, Gluten Free, Grain Free, Dairy Free, Soy Free
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Combine all ingredients in a small bowl and pour over meat in a large, heavy duty, resealable plastic bag or a glass container.
  2. Refrigerate for at least 2 hours, or overnight if possible.
  3. This makes enough for 1-1/2 pounds of meat.
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Nutrition Facts
Low Carb Asian Marinade
Amount Per Serving
Calories 28 Calories from Fat 9
% Daily Value*
Total Fat 1g 2%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.3g
Monounsaturated Fat 0.3g
Sodium 329mg 14%
Potassium 13mg 0%
Total Carbohydrates 4g 1%
Dietary Fiber 3g 12%
Sugars 1g
Protein 0.3g 1%
Vitamin C 4%
Calcium 0.3%
* Percent Daily Values are based on a 2000 calorie diet.

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{ 2 comments… read them below or add one }

1 Sheila October 8, 2017 at 9:38 pm

This is brilliant. We love grilled meat and having a low carb marinade is perfect. Can’t wait to try this. Thank you for sharing.

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2 Jen October 9, 2017 at 6:37 am

Thank you, hope you enjoy the marinade!

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