Healthy Chinese Fried Rice
A delicious and healthy recipe for fried rice.
Servings Prep Time
4 35minutes
Cook Time Passive Time
10minutes 30minutes
Servings Prep Time
4 35minutes
Cook Time Passive Time
10minutes 30minutes
Ingredients
Instructions
  1. Melt 1 Tbsp of butter in a large skillet over medium heat. Add the eggs and scramble until cooked. Transfer eggs to a separate bowl.
  2. Melt remaining Tbsp of butter in skillet. Add the onion, carrots, peas, garlic, and ginger. Cook for 5 minutes, until the carrots and onions are softened.
  3. Add the cooked rice and coconut aminos to the skillet. Stir-fry mixture for 2 minutes. Add the eggs back to skillet and stir until combined.
  4. Garnish with green onions and serve.